Chakudya cha Gluten Cottage Cheese

Tchizi tating'ono timakhala ndi zinthu zitatu zokha: mkaka, chinthu chochepetsera mkaka (kawirikawiri mandimu kapena vinyo wosasa), ndi mchere (mwa kulawa) ... ndipo ndiwotu, osagwiritsa ntchito gluten- viniga wosasa .

Koma popeza mumagula tchizi mumsitolo, nthawi zambiri mumakhala mizere isanu kapena iwiri yokha - zina mwazinthu zomwe sizingatheke - timayenera kudziwa kuti ndi mankhwala ati omwe ali otetezeka kwa ife omwe timadya chakudya cha gluten chifukwa cha matenda a celiac kapena ayi -liliac gluten sensibvity.

Ambiri a kanyumba tchizi pamsika alibe zakudya zowonjezera ( gluten (ine tsatanetsatane zomwe ndapeza pansipa, onetsetsani kuti mupewe chizindikirocho). Ambiri amagwiritsira ntchito wowuma (osachokera ku mbewu za gluten) kuti awononge mankhwala awo.

Koma monga ndi zina zambiri zogulitsidwa zakudya, chiopsezo cha kuwonongeka kwa gluten mu zopangidwe chimasiyanasiyana kwambiri kuchokera ku brand mpaka brand, ndipo ndaphatikizapo chidziwitso kwa iwo amene ali ndi chidwi pa kuchepa kwa gluteni , kuphatikiza pa chidziwitso pa Gwiritsani ntchito zowonjezera zakumwa komanso mkaka wopanda mkaka.

Kodi Mitundu Yotani Imapanga Jekeseni Wopanda Gulu la Gluten?

Pano pali mndandanda wa katundu wa tchizi omwe amapezeka kawirikawiri ku US, kuphatikizapo zomwe wopanga aliyense amanena ponena za malo omwe alibe mankhwala a gluten:

Sangalalani!