Zoonadi Zakudya Zakudya Zakudya za Mexican: Kusankha kwa Menyu & Calories

Zosangalatsa Zapamwamba Kwambiri ku Malo Odyera ku Mexican

Kodi mukuganiza za zakudya zabwino pamene mukuganiza za kudya Mexico? Anthu ambiri samatero. Koma pali njira zambiri zodyera zakudya zodyera ku Mexican m'sitilanti . Mukungodziwa kuti ndiyitanji ya Mexican yomwe mukufuna kuitanitsa ndi zomwe zakudya za Tex-Mex zomwe mungapewe.

Kusanthula Menyu Yodyera ku Mexican

Chikhalidwe cha ku Mexico chimapangidwa kuchokera ku ndiwo zamasamba, zipatso, nyama, ndi nsomba.

Kotero zowonjezera zambiri mu zakudya zowona za Mexican kapena Tex-Mex ndi zabwino kwa zakudya zanu. Ndipo zokometsera zonunkhira zimapangitsa izo kukhala zabwino kwambiri kwa dieters . Zingakhale zovuta kuti muzitha kudyetsa chakudya pakakhala kutentha.

Koma nthawi zambiri, tikapita ku malo odyera ku Mexican timadula zakudya zophika, zomwe zowononga zakudya. Kotero kodi muyenera kuchita chiyani mmalo mwake? N'zosavuta kuti muzidya chakudya chodyera chaku Mexico ngati mumatsatira mfundo zingapo.

Mukapita kukadyera aliwonse, mudzadya kalori yambiri, chakudya chabwino ngati mutatsatira malangizo abwino.

Zakudya Zofala Kwambiri ku Mexican

Zoonadi Zowonjezera Chakudya cha Taco
Kutumikira Kukula 1 1/2 chikho (198 g)
Kutumikira % Tsiku Lililonse *
Zikhala 279
Ma calories ochokera ku Fat 133
Mafuta Onse 14.8g 23%
Mafuta okwaniridwa 6.8g 34%
Mafuta a Polyunsaturated 1.7g
Mafuta a Monounsaturated 5.2g
Cholesterol 44mg 15%
Sodium 762mg 32%
Potaziyamu 415.8mg 12%
Zakudya 23.6g 8%
Matenda a Zakudya 0g 0%
Sugars 0g
Mapuloteni 13.2g
Vitamini A 12% · Vitamini C 6%
Calcium 19% · Iron 13%
> * Malinga ndi zakudya 2,000 za calories

Chimodzi mwa zinthu zotchuka kwambiri pa menu ya Tex-Mex ndi saladi ya taco. Zimakhala zathanzi chifukwa zili ndi "saladi" m'dzina, koma ziwerengero za calories zomwe zimayambira pa entree yaikuluyi zimasiyana kwambiri.

Mwachitsanzo, ngati mulamula saladi yomwe imabwera mukhola yokazinga, muyenera kuwonjezera pafupifupi makilogalamu 300 ndi ma gramu 16 a mafuta ku chakudya chanu chonse. Ndipo zojambula zilizonse zomwe mungawonjezere, monga kirimu wowawasa kapena guacamole, zidzakuwonjezerani ndalama zanu zonse. Ma calories mu guacamole amachokera ku mafuta abwino. Mavitamini awiri a guacamole ali ndi makilogalamu 50, ma gramu 4.5 a mafuta (2.5 gramu mafuta odzaza), 240 mg ya sodium, ndi magalamu atatu a mavitamini, ndi 1 magalamu a mapuloteni. Ndi zakudya zochepa kwambiri, koma zimakhala zosavuta kuunkhira phokoso labwino kwambiri, kotero kumbukirani kukula kwa magawo.

Makhalidwe ophatikizana ndi otchuka kwambiri ku malo odyera a ku Mexican. Koma mwatsoka, chakudya chimenechi nthawi zambiri chimapereka zakudya zambiri kuposa momwe mukufunira. Chotsatira chake, mudzadya makilogalamu 500, 700 kapena 700 pamene mumatsuka mbale yanu ya combo.

Zosankha Zapamwamba kwambiri pa Menyu ya Mexico

Mitundu yabwino ya Mexican menu ikuthandizani kuti mukhale ndi thanzi labwino pa kudya:

Zosangalatsa Zosankha Zochita pa Menyu ya Mexico

Ngati mukuyesera kuchepetsa, pewani zakudya zokazinga kapena zophika kapena tchizi. Muyeneranso kuyendera pa guacamole. Mankhwalawa amapereka mafuta ochuluka wathanzi, koma ma calories mu avocado amawonjezera mwamsanga, kotero amasangalala nawo mopitirira malire.

Mwinanso mungapewe zipsu ndi salsa zomwe zingaphatikizidwe ndi chakudya chanu. Ndipotu, ambiri a dieters amafunsa seva yawo kuti asaiike pa tebulo konse. Ndi kosavuta kudya kwambiri .

Ngati mutasankha imodzi mwazakudya za calorie pamwamba pa malo odyera ku Mexican, patukani chakudya ndi mnzanu kapena theka la entree mutakulungidwa kuti mudye nthawi ina.

Zakudya zowonongeka za ku Mexican ndizowonjezera m'makilogalamu:

Pangani Zakudya Zakudya Zolimbikitsa ku Mexico

Njira yabwino yosangalalira zakudya za Tex-Mex mukakhala pa chakudya ndikupanga kunyumba kwanu khitchini. Mwanjira imeneyo mukhoza kulamulira kukula kwa magawo ndi kusankha zosakaniza zosakaniza. Nsomba zofiira, shrimp kapena nkhuku za tacos, kondwerani ndi fajita wathanzi kapena kupanga saladi yanu yokhala ndi masamba obiriwira ndi tchizi tating'ono.