Mndandanda wa Zopanga za Gluten Free Tofu

Tofu yapala iyenera kukhala yopanda thanzi-imapangidwa ndi soya ndi mankhwala omwe amatchedwa coagulant omwe amaletsa kusakaniza mpaka iyo imapanga gelu woyera timadziwa ndi kukonda.

Koma soya zimakhudzidwa kwambiri ndi kuwonongeka kwa mchere pa famu (alimi nthawi zambiri amalima tirigu ndi soya mozungulira, pogwiritsira ntchito zipangizo zomwezo). Choncho, opanga a tofu kawirikawiri amachitapo njira zowonjezereka poyang'ana mosamala ndikuyesera kuti atsimikizire kuti amatha kutchula mwachitsulo mankhwala awo "opanda gluten."

Tofu akhoza kukhala zakudya zopatsa thanzi zowonjezera zakudya zam'madzi , makamaka zakudya zam'madzi ndi zinyama zopanda thanzi kufunafuna malo odalirika a mapuloteni omwe sizilombo. Zokwanira zake zimadzipangitsa kuti azidya zakudya zosiyanasiyana zosasuka, choncho ndikofunikira kwambiri kusankha mtundu umene uli wotetezeka pa zakudya zopanda thanzi.

Mabungwe a Tofu a Gluten

Pano pali mndandandanda wa zida zazikulu za mayiko a ku United States, komanso ufulu wawo wa gluten: