Kobe ya Kobeti Yakutchire Yamakono

Zakudya Zofunikira (potumikira)

Malori - 29

Mafuta - 2g

Carbs - 3g

Mapuloteni - 1g

Nthawi Yonse 30 min
Konzani mphindi 15 , Cook 15 min
Mapemphero 15 (1 macaroon aliyense)

Kapepala kakang'ono kamene kake ndi kokonati ya macaroon kake ndi kophweka kwambiri. Pali zowonjezera zinayi zokha, zomwe zimasakaniza mosavuta, ndipo zimafuna mphindi 15 zokha kuphika.

Chinyengo chokha, makamaka ngati sichigwiritsa ntchito shuga (chomwe chimakopa chinyezi), chimawasunga kuti asakhale ouma kwambiri. Apa ndi momwe ine ndimachitira izo.

Zosakaniza

Kukonzekera

Dulani ma amondi pogwiritsira ntchito pulogalamu ya zakudya ndikuphatikiza zinthu zonse mu mbale yaying'ono. Sakanizani bwino.

Sakani supuni imodzi ya kumenyera pa nthawi ndi malo papepala lokhala ndi pepala lolemba. Muyenera kulandira macaroons ofunikira khumi ndi awiri kuchokera ku zosakaniza zomwe zalembedwa pamwambapa.

Kuphika pa 350F kwa 12-15 mphindi. Siyani ozizira musadye.

Amapanga pafupifupi 14-15 ma cookies, koma zokolola zimasiyana malinga ndi kukula kwa makeke.

Kusiyana Pakati pa Macaroons ndi Macarons

Macaroons: Macaroons ndi makeke omwe amapangidwa ndi kuphatikiza mazira azungu, nthawi zambiri kokonati (ngakhale amondi ndi zosiyana zina zilipo), ndi vanila. Ma cookies ndi osavuta kukonzekera ndi kuphika.

Macaroni: Ma cookies a Macaron ndi ma cookies osakanizika opangidwa ndi ufa wa amondi (mofanana ndi ufa wosalala wa almond), shuga, mazira azungu omwe amapangidwa pamodzi ndi ganache, buttercream, caramel kapena zipatso zowonjezera. Kokoti yokha yomwe mungapeze mu macaron ili mu kudzazidwa.